Job Description
Title:  Food Service Supervisor - Dilworth & Sister Cities Parks
Requisition #:  687182
Location:  Philadelphia, PA, US
Career Area:  Food Service
Information at a Glance

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our Dilworth Park and Sister Cities team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and support daily food service activities.

We're looking for someone who brings a positive attitude, strong work ethic, and a willingness to learn and grow. The ideal candidate is motivated, dependable, and willing to take initiative, contribute new ideas, and look for opportunities to make things better.
Previous supervisory experience is helpful, but we're equally interested in individuals who demonstrate leadership potential, creativity, and the drive to succeed.

Job Responsibilities

  • Produce and maintain work schedules and assist with production planning, including production sheets and recipes.
  • Direct daily activities and help coordinate food service operations.
  • Maintain food production standards that ensure the safety and quality of food according to policies, procedures, and department requirements.
  • Ensure food items are stored in a safe, organized, and hazard-free environment.
  • Maintain serving schedules and ensure food items are served according to menu specifications and Aramark policies and procedures.
  • Maintain a sanitary department following health and safety codes and regulations.
  • Maintain accurate inventory on a weekly basis.
  • Assist with ordering to ensure accurate production and product availability.
  • Supervise and evaluate employees; provide coaching, encouragement, and support to promote employee growth, efficiency, morale, and teamwork.
  • Maintain a safe and hazard-free working environment.
  • Train and mentor other food service workers.
  • Maintain logs on equipment maintenance and ensure food safety and temperature logs are completed with appropriate corrective actions as necessary.
  • Perform preventative maintenance checklists and recommend equipment replacement as needed.
  • Demonstrate the ability to multitask and adapt to changing operational needs.
  • Assist with daily catering and special events, ensuring they are prepared and delivered on time.
  • Be available to work occasional night and weekend events as needed.
  • Attend food service meetings and maintain effective communication with staff and management.
  • Perform cashier duties as needed.
  • Promote good public relations and provide excellent customer service.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • Must be able to read, write, and understand verbal instructions.
  • Must complete a sanitation course either before or during the first year.
  • Must be knowledgeable in operating an efficient, cost-effective program or demonstrate a willingness to learn.
  • Ability to perform basic arithmetic.
  • Ability to maintain emotional control under stress.
  • Ability to resolve interpersonal situations professionally.
  • Strong organizational skills.
  • Previous food service, hospitality, or customer service experience preferred.
  • Previous supervisory experience is helpful but not required.
  • Demonstrated initiative, strong work ethic, and willingness to learn.
  • Positive attitude and ability to work effectively as part of a team.
  • Self-motivated, dependable, and willing to take on new responsibilities.
  • Ability to think creatively, contribute ideas, and approach challenges with a solutions-oriented mindset.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.