Title:  Chef Manager

Requisition #:  646870
Location: 

York, YOR, GB, YO10 4HD

Career Area:  Culinary
Description: 

Reach for Remarkable

Location:  Imphal Barracks, York YO10 4HD 

Salary: £33,279.96 

Hours: Permanent, full-time, 40 hours/week, Monday to Friday (with occasional weekends) 

 

 

Aramark UK is looking for a passionate and motivated Chef Manager to lead our culinary team at Imphal Barracks. If you’re a confident chef with a flair for leadership and you thrive in a role where every day brings purpose, this is your chance to make a real impact. 

 

At Aramark, we believe you should be able to build a rewarding culinary career without sacrificing work-life balance. We're proud to work alongside some of the UK’s most talented catering professionals — and you could be next. 

 

To work within this Defence contract, you must have lived in the UK for the past 3 years, have the legal right to work here, and be able to pass full security vetting and DBS checks. 

Why join us?

  • Discounted meals on shift and Gym on-site. 
  • Free on‑site parking.  
  • Access to our Employee Benefits App – online GP, Employee Assistance Programme, and 100s of retail discounts 
  • Company benefits including life assurance, pension, generous holiday allowance (with the option to buy more), and additional benefits 
  • Strong career progression – we LOVE to promote from within 
  • Training and apprenticeships to support your development 

What you’ll do:

In this hands-on leadership role, you’ll take full ownership of the kitchen and day-to-day operations: 

  • Lead food production, menu delivery, service, stock control & ordering 
  • Maintain excellent food standards 
  • Ensure full compliance with company and legal Health & Safety policies 
  • Oversee a team of GSAs and agency staff, ensuring everyone feels supported and set up for success 
  • Manage the unit’s financial performance 
  • Uphold menu cycles and approved recipes 

 

This is your kitchen to lead — and your team to inspire. 

What we’re looking for:

  • NVQ Level 3 Culinary (or equivalent) 
  • Food Hygiene certification 
  • Solid numeracy and strong understanding of relevant H&S legislation 
  • Confidence in the kitchen and a real passion for great food 
  • Excellent communication and team leadership skills 
  • Creativity, flexibility, and the ability to innovate 
  • Ability to pass Security Vetting and DBS checks 

 

If you’re ready to join a world-leading hospitality team and make a difference every day, apply now!   

About Aramark UK

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. 

 

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk.

 

All applications will be treated in the strictest confidence.

 

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

 

Job reference: 646870.