Title:  Chef Supervisor

Your Aramark journey starts here

Are you a chef that is fed up with working split shifts, evenings and every weekend?
Would you like to be a chef with a good work / life balance with 100+ days off work a year?
Would you like to pass on your Catering skills and help teach people looking to turn their life around?
Would you like to work for a worldwide organisation that actively looks to promotes from within, who also encourages training & personal development?
If so then this Chefs Supervisor position that pays £13.40 p/hour is for you...

Aramark have a exciting opportunity arise for a chef to work within our catering team here at HMP Five Wells, Wellingborough, this is a role that involves working with & supervising our Prisoner Workforce.
This role is suited to a Chef with a conscientious and innovative approach who will develop and has the commitment to deliver exceptional service in line with our customers and client demands. This is a customer facing role and requires a proactive individual.

Perks of the job

⦁    £13.40 per hour
⦁    Full time! 38 hours per week, 3 on 3 off, rolling shift pattern.
⦁    Shifts ranging between 7am – 6pm – no late evenings!
⦁    Life assurance and Pension contribution
⦁    Generous holiday entitlement
⦁    Cycle 2 Work scheme
⦁    Blue light discount
⦁    Free meals on duty
⦁    On site free parking
⦁    Refer a friend scheme
⦁    Love2Shop discounts, including savings on your weekly supermarket shop!
⦁    You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
⦁    As we are passionate about developing our people from within, great training is provided.

What you'll be doing

⦁    Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day
⦁    Supervising and assisting enhanced inmates in the kitchen
⦁    Work alongside prisoner workforces and assist them in cooking meals and preparing food
⦁    You will be responsible for the preparation of basic quality foods within a set pre ordered menu
⦁    Effective and efficient food production in line with recipe sheets
⦁    Full knowledge of all menu items served
⦁    Ensure the kitchen is clean and tidy
⦁    Fill in all relevant paperwork and due diligence forms
⦁    Be an excellent team player and be able to deal with conflict if it arises
⦁    Undertake relevant training as required

Experience

⦁    Must have resided in the UK for the past 5 years and have legal right to work
⦁    Must be 18+
⦁    Must be able to pass full security vetting and DBS checks
⦁    Previous supervisory skills (2 years minimum)
⦁    Experience working in a large scale kitchen
 

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.