Title:  Sous Chef

Requisition #:  495631
Location: 

Northwood, LND, GB

Career Area:  Culinary
Description: 

Your Aramark journey starts here

Do you love to create meals that put smiles on faces? Are you wanting to work in a business who will offer you a great work life balance? Be part of a team delivering service and quality food to an array of customers? Do you want to join a cracking team and a business that has opportunity across the UK? If the answer is yes, then read on. We are currently recruiting a Sous Chef to join our team working at Northwood HQ, HA6 3HP.


Ingredients to success...
You will have worked in a kitchen environment in an alike position. Your mission is clear, you must deliver great food to our customers, maintaining standards of presentation, hygiene, and organisation. 
 

Perks of the job

⦁    Yearly salary of £31,974.67
⦁    Permanent position
⦁    Full time 40 hours per week, Monday – Friday. Shifts range between 0600-2100. You may be required to work the occasional weekend for functions or special occasions.
⦁    Life insurance
⦁    Discounted meals on duty
⦁    Bus shuttle (where applicable) 
⦁    Free on-site parking
⦁    Discounted gym membership (£20 per year!)
⦁    Free uniform
⦁    Pension contribution 
⦁    Cycle 2 Work scheme 
⦁    Refer a friend scheme 
⦁    Love2Shop discounts including discounts on your weekly supermarket shop and lifes luxuries!
⦁    Additional staff discount in the companies outlets
⦁    You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
⦁    As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.

What you'll be doing

⦁    To maintain food hygiene, service & presentation to a high standard  
⦁    Support the head chef to manage the day to day running of the kitchen, including managing wastage and paperwork
⦁    Deliver private and official functions
⦁    Share your input to develop menus for private functions
⦁    Follow recipes and prepare food for service 
⦁    Deliver first class food throughout service  
⦁    To share responsibility for the checking, probing, and signing of all food deliveries to ensure that only the highest standard of produce is accepted into the unit.  
⦁    To assist the Head Chef in evaluating the training needs of the kitchen staff.
⦁    As a member of our team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out. 

Experience

  • Must be eligible to work in the UK and have resided for the past 5 years.
  • Previous experience at sous level
  • Relevant culinary qualification 
  • DBS check required

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.