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Title:  General Utility Worker II - Salaried

Requisition #:  1300
Location: 

Leconfield, ERY, GB, HU17

Career Area:  Food Services
Description: 

Our Mission


At Aramark, our mission is to enrich and nourish lives. Every day, we deliver an impact wherever people work, learn, recover and play. And we need talented, energetic, passionate people to help us do it. 

 

YOUR ROLE 

 

Aramark is currently recruiting for a General Utility Worker to join our team in Leconfield Normandy - Officers

 

This is a part time role working 25 hours

Job Responsibilities

  • Monitor and record food an equipment temperature
  • Maintaining a clean and safe working environment including pot/dish wash and deep clean duties
  • Attend in-house training sessions.
  • Maintain personal hygiene, appearance, and uniform to company regulations always.
  • To present an image always conducive to good customer relations.
  • Comply and assist in the promotion and implementation of the company’s health and safety policy.
  • Comply and assist in the promotion and implementation of the company’s policies and procedures.
  • To use chemical products as shown, wearing the accurate personal protective equipment (P.P.E) and to observe manual handling regulations when lifting pulling or carrying heavy objects.
  • Service of food and/or beverages to customers to the standards set by Campbell Catering.
  • Ensure all food hygiene regulations are adhered to in particular H.A.C.C.P regulations
  • To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units.
  • To ensure that all food storage align with food hygiene regulations and that F.I.F.O stock rotation system is being followed.
  • Cleaning duties associated with service and related equipment and/or furniture.
  • Preparation of service area and/or service points.
  • Accurate storage of food items and equipment after service.
  • Understand and implement C.O.S.H.H Regulations

Other duties assigned by your line manager in order to ensure the smooth running of the department.

Key Requirements

Skills

  • A keen interest in food and service.
  • Excellent customer service skills.
  • Flexibility and ability to work on own initiative.
  • A good knowledge of Food Hygiene including HACCP.
  • Good understanding of English.
  • Dedication and self-motivation
  • Good timekeeping
  • Ability to work on own initiative or as part of a team
  • To be able to contribute to maintaining high standards of personal hygiene
  • Courteous manner

Qualifications & Experience

  • 1 years’ experience in a similar environment.
  • Customer service experience
  • Food hygiene experience
  • Previous experience of porterage, catering, cleaning, or housekeeping

About Aramark

Aramark (NYSE: ARMK) is a leading service and solutions provider within the Northern Europe region. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. Our work strives to contribute to a better world for both people and the planet, including commitments to engage our employees, empower healthy consumers, build local communities, source ethically, inclusively and responsibly, operate efficiently and reduce waste. Aramark employs over 16,000 people throughout Northern Europe.

 

All applications will be treated in the strictest confidence 

 

Aramark Northern Europe is an equal opportunities employer 

 

WE DREAM. WE DO.