Title:  Chef

Requisition #:  508023
Location: 

Camberley, SRY, GB

Career Area:  Food Services
Description: 

Your Aramark journey starts here

Do you love to create meals that put smiles on faces? 
Are you wanting to work in a business who will offer you a great work life balance? 
Do you want to be part of a team delivering service and quality food to an array of customers? 
Do you want to join a cracking team and a business that has opportunity across the UK? If the answer is yes, then read on. 
We are currently recruiting a Chef to join our team at Royal Military Academy, Sandhurst, GU15 4PQ

Perks of the job

⦁    £13.78 per hour
⦁    Full time – 37.5 hours per week, 5 days over 7
⦁    Shifts range between 5am – 9pm 7 days a week
⦁    Life assurance and Pension contribution 
⦁    Free parking and discounted meals on shift
⦁    Generous holiday entitlement which increases in line with service – you can also opt to buy additional days!
⦁    Cycle 2 Work scheme / Refer a friend scheme 
⦁    Love2Shop discounts, including savings on your weekly supermarket shop!
⦁    You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
⦁    As we are passionate about developing our people from within, great training is provided. 

What you'll be doing

  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shift opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required 

In addition to the above, Chefs may occasionally be required to undertake ad hoc duties in line with business requirements.
 

Experience

Qualifications

  • Required: NVQ Level 2 Culinary or equivalent
  • Food hygiene certificate – Level 2 

Experience

  • Previous experience in a Food Production role within catering or retail
     

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.