Job Responsibilities
Job Responsibilities
- Monitor and record food and equipment temperature
- Maintaining a clean and safe working environment including pot/dish wash and deep clean duties
- Attend in-house training sessions.
- Maintain personal hygiene, appearance, and uniform to company regulations always.
- Comply and assist in the promotion and implementation of the company’s health and safety policy.
- Comply and assist in the promotion and implementation of the company’s policies and procedures.
- Ensure all food hygiene regulations are adhered to To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units.
- To ensure that all food storage align with food hygiene regulations and that stock rotation system is being followed.
- Cleaning duties associated with service and related equipment and/or furniture.
- Preparation of service area and/or service points.
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Accurate storage of food items and equipment after service.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Food Service Certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
Job Description
The Food Service Worker is responsible for preparing, cooking, and presenting menu items at the grill station in a timely and efficient manner. Duties include grilling burgers, sandwiches, breakfast items, and other made-to-order dishes while maintaining consistent food quality, portion control, and presentation. Responsible for keeping the workstation clean and organized, following food safety and sanitation standards, monitoring food supplies, and ensuring orders are completed accurately and promptly. Must be able to work in a fast-paced kitchen environment, multitask, and work effectively as part of a team.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The Food Service Worker is responsible for preparing, cooking, and presenting menu items at the grill station in a timely and efficient manner. Duties include grilling burgers, sandwiches, breakfast items, and other made-to-order dishes while maintaining consistent food quality, portion control, and presentation. Responsible for keeping the workstation clean and organized, following food safety and sanitation standards, monitoring food supplies, and ensuring orders are completed accurately and promptly. Must be able to work in a fast-paced kitchen environment, multitask, and work effectively as part of a team.