Title:  Join Our Culinary & Leadership Team

Requisition #:  613786
Location: 

Red Deer, AB, CA, T4R 0M3

Career Area:  Professional & Management
Description: 

At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection, and careers all around the world. 


You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions, and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.

 


Join Our Culinary & Leadership Team – Red Deer, AB

 

Are you passionate about food, leadership, and creating exceptional dining experiences? We’re hiring for multiple roles in Red Deer, Alberta, including Chefs and Food Service Directors. If you thrive in fast-paced environments, love building strong teams, and take pride in delivering quality service, we want to hear from you.

What We’re Looking For:

 

Chef Roles


•    Lead daily kitchen operations with creativity and precision
•    Ensure food quality, safety, and presentation meet high standards
•    Collaborate with team members to develop menus and drive innovation
•    Maintain inventory, ordering, and cost control

 

Food Service Director Roles


•    Oversee food service operations, staffing, and client satisfaction
•    Lead and mentor teams to deliver outstanding service
•    Manage budgets, compliance, and operational excellence
•    Foster a positive workplace culture and drive continuous improvement

 

What You Bring:


•    Proven experience in culinary or food service leadership
•    Strong communication and organizational skills
•    A commitment to safety, quality, and customer service
•    Flexibility, adaptability, and a collaborative spirit

 

 

Why Join Us?


•    Competitive compensation and benefits
•    Opportunities for growth and development
•    Supportive team environment
•    Make a meaningful impact in your community

 

Whether you're a seasoned chef or a strategic food service leader, we’re building a team that’s passionate, driven, and ready to make a difference.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.