Title:  Cook

Requisition #:  475457

Ottawa, ON, CA, K1S 5B6

Career Area:  Hourly & Seasonal

Job Description

Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!

We are hiring full-time and part-time Cooks to join our team at the Oasis late night eatery on Carleton University campus. Our Cooks work with passionate culinary leaders and get exposure to a wide range of cultural cuisines. Our Cooks prepare high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills to provide an exceptional dining experience.  

*Late night schedule: $ 2.00 per hour premium may apply based on hours of work

Shift times range from 6:30pm- 3:00am

What We Offer

  • Health and Dental benefits after 3 months of employment for full-time employees
  • Meal program allows you to eat at a discounted price 
  • Employee Stock Purchase plan program    
  • Group RRSP for qualifying individuals             
  • Employee Referral Program             
  • Training and development 
  • Position advancement opportunities  
  • Employee recognition programs including service awards
  • Strong focus on a safe and healthy work environment
  • Diverse and inclusive workforce 
  • Aramark Scholarship Program which gives scholarship opportunities for dependents of full-time employees

About the Job

  • Cook food following recipes for a high-volume kitchen 
  • Ensure adherence to recipes to meet any dietary requirements 
  • Take culinary lead on the floor within the location 
  • Ensure consistent quality, preparation, and presentation of food
  • Provide courteous, professional customer service at all times
  • Assist with controlling waste and spoilage
  • Assist with culinary auditing, and food safety measures 
  • Assist with weekly inventory
  • Maintain continual cleaning and sanitizing of surrounding work area
  • Ensure adherence to all of Aramark Policies and Procedures
  • May perform other job duties as required

About You

  • Experience in the Culinary field
  • Experience with basic food preparation and various cooking methods
  • Knowledge of food, sanitization, and health and safety standards 
  • Excellent communication skills
  • Ability to prioritize tasks
  • Problem solving
  • Planning and organizing skills
  • Enjoy working with others in a team setting

The selected candidate for this position will need to complete and successfully pass a Criminal Background Check. 

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.


At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.


About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on FacebookInstagram and Twitter.