Title:  Lead Cook

Job Description

LandSea provides accommodation and catering solutions for workforces in remote locations throughout BC. We believe in and strive towards, "creating good places for people to live. Anywhere."  Learn more about us on our website at https://landseacamps.com/

About Working in Remote Camps

• Our camps are located in remote areas and staff live on-site on scheduled shifts and leave camp on scheduled breaks.  
• Most of our LandSea camps offer individual staff accommodation, ensuite or shared bathroom, full meals, WIFI and some have health/gym facilities for staff.
• Camp staff work long hours and multiple days in a row. A typical workday is between 10-12 hours (day or night shift) and overtime rates apply.
• Health and Safety and a Respectful Workplace are essential for everyone working together at LandSea. Our camps are drug and alcohol-free workplaces and require pre-employment drug and alcohol testing.

The Relief Chef and Baker is responsible for preparing breakfast and service, plus preparing all baked items, as outlined in a predetermined menu plan.  Responsible for preparing high-quality dishes, maintaining kitchen operations, and ensuring a consistent and safe food environment.

About the Job, Benefits and Perks

• Term position starting August 13th until return of incumbent 
• Wages starting between $24.62 to $27.70 per hour
• Overtime pay
• Schedule: 10-hour or 12-hour shifts depending on operational needs
• Travel Subsidy may be available for inbound and outbound travel
• Meals and accommodation while working on site
• Partial uniform is provided

Camp Location

This camp is remote and located approximately 5 hours north of Edmonton, AB near Conklin, AB.  Our team organizes all logistics and travel for employees to get to and from camp.

Job Responsibilities

• Prepare and cook breakfast items such as eggs, omelets, pancakes, waffles, breakfast meats, and other menu offerings.
• Set up and stock cooking stations before service.
• Ensure all food is prepared according to recipes, portion standards, and quality requirements.
• Monitor food inventory and notify management of supply needs.
• Maintain a clean, organized, and sanitary work area.
• Follow all food safety, sanitation, and health regulations.
• Assist with receiving, storing, and rotating food products.
• Work efficiently during busy breakfast service periods.
• Support other kitchen staff as needed.
• Clean kitchen equipment, utensils, and workstations after service.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Qualifications

• Minimum 3-5 years' previous experience as a breakfast cook, line cook, baker or similar role
• High production baking experience while maintaining a minimum of 70% scratch baking
• Knowledge of breakfast food preparation and cooking techniques
• Strong attention to detail and time management skills
• Ability to work in a fast-paced environment
• Food Safe Certification is an asset
• Great communication. Speak, read and write English
• Team player who can provide support, motivation, and encouragement to others

Pre-employment Requirements

• LandSea and site-specific Orientation and Health and Safety
• Drug and Alcohol Clearance
• Criminal Record Check Clearance
• Health Questionnaire
• Valid Government Issued ID for travel if required
• Two (2) references from former employers required

About Landsea

LandSea Camp and Catering Services is proud to be part of the Aramark Canada family, a global leader in hospitality and support services. This partnership means that when you join LandSea, you also become part of Aramark’s nationwide network – gaining access to broader career opportunities, resources, and growth pathways across diverse industries.

LandSea Camp Services provides safe, inclusive, and fully supported workforce accommodations for projects across Western Canada. Joining the LandSea team means working in a collaborative, fast‑paced environment where professionalism, community, and care are at the heart of everything we do. Our people are dedicated, energetic, and service‑driven—committed to delivering a comfortable and exceptional experience for every client and colleague. Click here to learn more about LandSea Camps.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.